https://community.toasttab.com/t5/restaurant-operations/cash-management-at-end-of-shift-reviews/m-p/9566#M3992 <P>Hey all, here recently I have been having issues when we close down our drawers. We have three cash drawers that we close down each night. Our main drawer is always off both over and under. I have checked all I could do and even took away adding gratuity to bigger parties. Please let me know something i can look at to help with this issue.&nbsp;&nbsp;@members</P> Thu, 21 Mar 2024 01:22:04 GMT Logan1894 2024-03-21T01:22:04Z https://community.toasttab.com/t5/restaurant-operations/cash-management-at-end-of-shift-reviews/m-p/9566#M3992 <P>Hey all, here recently I have been having issues when we close down our drawers. We have three cash drawers that we close down each night. Our main drawer is always off both over and under. I have checked all I could do and even took away adding gratuity to bigger parties. Please let me know something i can look at to help with this issue.&nbsp;&nbsp;@members</P> Thu, 21 Mar 2024 01:22:04 GMT https://community.toasttab.com/t5/restaurant-operations/cash-management-at-end-of-shift-reviews/m-p/9566#M3992 Logan1894 2024-03-21T01:22:04Z