https://community.toasttab.com/t5/restaurant-operations/food-waste-management/m-p/11582#M4891 <P>I have been looking into the Waste Tracking system in Toast.&nbsp; I've seen how to set ups the discounts, and log waste through the POS.&nbsp; My only question would be, is there a way to add items rung in on checks and tabs into waste?&nbsp; The only things I see are regular discounts and voids.&nbsp; If something is ordered then remade, dropped or in any way messed up, I wasn't to be able to log those items as waste and keep regular discounts for non wasted food.</P> Tue, 23 Jul 2024 18:17:26 GMT JesseQ 2024-07-23T18:17:26Z https://community.toasttab.com/t5/restaurant-operations/food-waste-management/m-p/11582#M4891 <P>I have been looking into the Waste Tracking system in Toast.&nbsp; I've seen how to set ups the discounts, and log waste through the POS.&nbsp; My only question would be, is there a way to add items rung in on checks and tabs into waste?&nbsp; The only things I see are regular discounts and voids.&nbsp; If something is ordered then remade, dropped or in any way messed up, I wasn't to be able to log those items as waste and keep regular discounts for non wasted food.</P> Tue, 23 Jul 2024 18:17:26 GMT https://community.toasttab.com/t5/restaurant-operations/food-waste-management/m-p/11582#M4891 JesseQ 2024-07-23T18:17:26Z https://community.toasttab.com/t5/restaurant-operations/food-waste-management/m-p/11584#M4893 <P>The article below explains how Toast expects this to be done! I believe you would need to create all of those waste reasons, and then you can pick items from a check and log them. I apologize if I misunderstood the ask!&nbsp;<BR /><BR /><A href="https://central.toasttab.com/s/article/Get-Started-with-Food-Waste-Reduction" target="_blank"><U>Get Started with Food </U><STRONG><U>Waste</U></STRONG><U> Reduction</U></A></P> Tue, 23 Jul 2024 21:28:38 GMT https://community.toasttab.com/t5/restaurant-operations/food-waste-management/m-p/11584#M4893 Rob 2024-07-23T21:28:38Z