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    <title>topic Decoding the 2023 Culinary Trends: Your Guide to What's Next in Food in Industry Trends</title>
    <link>https://community.toasttab.com/t5/industry-trends/decoding-the-2023-culinary-trends-your-guide-to-what-s-next-in/m-p/7035#M88</link>
    <description>&lt;P&gt;&lt;SPAN&gt;Hey &lt;/SPAN&gt;&lt;STRONG&gt;&lt;span class="lia-unicode-emoji" title=":bread:"&gt;🍞&lt;/span&gt; &lt;/STRONG&gt;&lt;SPAN&gt;Community!&lt;BR /&gt;&lt;/SPAN&gt; &lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;The National Restaurant Association, in collaboration with the American Culinary Federation and Technomic, has released the "What's Hot 2023" culinary trends report. Based on a survey with over 500 culinary professionals, the report identifies the leading menu trends across 11 categories, including dayparts, menu sections, and beverages. Below is a summary of the info; check out the full article &lt;/SPAN&gt;&lt;A href="https://go.restaurant.org/rs/078-ZLA-461/images/Whats-Hot-Culinary-Trends-2023.pdf" target="_blank"&gt;&lt;SPAN&gt;here&lt;/SPAN&gt;&lt;/A&gt;&lt;SPAN&gt;!&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;Top 5 Trends to Watch:&lt;/STRONG&gt;&lt;/P&gt;
&lt;OL&gt;
&lt;LI&gt;&lt;SPAN&gt; Local Dining Experiences: Emphasis on local sourcing and community-centric dining. A move towards ingredients with a story and a reduction in food miles. &lt;span class="lia-unicode-emoji" title=":seedling:"&gt;🌱&lt;/span&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI&gt;&lt;SPAN&gt; Fried Chicken Sandwich: This staple gets innovative twists with new flavors and artisanal touches. &lt;span class="lia-unicode-emoji" title=":chicken:"&gt;🐔&lt;/span&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI&gt;&lt;SPAN&gt; Charcuterie Boards: Artistry on a plate, these boards combine traditional and novel ingredients, becoming a canvas for culinary creativity. &lt;span class="lia-unicode-emoji" title=":artist_palette:"&gt;🎨&lt;/span&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI&gt;&lt;SPAN&gt; Comfort Foods: A surge in nostalgic eats that evoke memories and warmth with a modern health-conscious twist. &lt;span class="lia-unicode-emoji" title=":pot_of_food:"&gt;🍲&lt;/span&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI&gt;&lt;SPAN&gt; Healthier Wraps: Incorporating global flavors and nutrient-rich ingredients, wraps are getting a wholesome upgrade. (I was eating a wrap while writing this!) &lt;span class="lia-unicode-emoji" title=":burrito:"&gt;🌯&lt;/span&gt;&lt;BR /&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;/OL&gt;
&lt;P&gt;&lt;STRONG&gt;Breakfast, Lunch &amp;amp; Dinner - What's Changing?&lt;BR /&gt;&lt;/STRONG&gt;&lt;SPAN&gt;- Breakfast: We're seeing a rise in value-focused and portable offerings, balancing cost and convenience. &lt;span class="lia-unicode-emoji" title=":sun_behind_small_cloud:"&gt;🌤&lt;/span&gt;️&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;- Lunch: Chicken sandwiches are evolving with global sauces and unique bread options. &lt;span class="lia-unicode-emoji" title=":globe_showing_asia_australia:"&gt;🌏&lt;/span&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;- Dinner: A trend towards more affordable meat cuts, cooked with finesse to elevate the dining experience. &lt;span class="lia-unicode-emoji" title=":fork_and_knife_with_plate:"&gt;🍽&lt;/span&gt;️&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;- Desserts &amp;amp; Drinks: There's a sweet shift to natural sweeteners and plant-based milks, along with a bubbly increase in the popularity of spritzes. &lt;span class="lia-unicode-emoji" title=":tropical_drink:"&gt;🍹&lt;/span&gt;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;Global Tastes on the Rise:&lt;BR /&gt;&lt;/STRONG&gt;&lt;SPAN&gt;- Southeast Asian Cuisine: This trend signifies a broader palette preference for bold spices, diverse textures, and sustainability. &lt;span class="lia-unicode-emoji" title=":hot_pepper:"&gt;🌶&lt;/span&gt;️&lt;BR /&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;Innovations to Keep an Eye On:&lt;BR /&gt;&lt;/STRONG&gt;&lt;SPAN&gt;- Sandwiches: Expect to see international twists and new bread alternatives shaking up the classic sandwich. 🥪&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;- Technology in Cooking: Automation is set to revolutionize the kitchen, from preparation to plating. &lt;span class="lia-unicode-emoji" title=":robot_face:"&gt;🤖&lt;/span&gt;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;&lt;BR /&gt;What's Losing Steam?&lt;BR /&gt;&lt;/STRONG&gt;&lt;SPAN&gt;- Quirky offerings like pickle pizza are making room for the next wave of culinary creativity. &lt;span class="lia-unicode-emoji" title=":chart_decreasing:"&gt;📉&lt;/span&gt;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&lt;BR /&gt;&lt;SPAN&gt;&lt;STRONG&gt;Let's Chat&lt;/STRONG&gt;!&lt;/SPAN&gt;&lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;How do these trends inspire your next culinary creation? Share your insights; drop a kudo below!&lt;/SPAN&gt;&lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;Cheers to your restaurant's growth and success! &lt;span class="lia-unicode-emoji" title=":clinking_glasses:"&gt;🥂&lt;/span&gt;&lt;/SPAN&gt;&lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;--The Toast Community Team &lt;span class="lia-unicode-emoji" title=":bread:"&gt;🍞&lt;/span&gt;&lt;/SPAN&gt;&lt;/P&gt;</description>
    <pubDate>Thu, 09 Nov 2023 23:19:51 GMT</pubDate>
    <dc:creator>Rob</dc:creator>
    <dc:date>2023-11-09T23:19:51Z</dc:date>
    <item>
      <title>Decoding the 2023 Culinary Trends: Your Guide to What's Next in Food</title>
      <link>https://community.toasttab.com/t5/industry-trends/decoding-the-2023-culinary-trends-your-guide-to-what-s-next-in/m-p/7035#M88</link>
      <description>&lt;P&gt;&lt;SPAN&gt;Hey &lt;/SPAN&gt;&lt;STRONG&gt;&lt;span class="lia-unicode-emoji" title=":bread:"&gt;🍞&lt;/span&gt; &lt;/STRONG&gt;&lt;SPAN&gt;Community!&lt;BR /&gt;&lt;/SPAN&gt; &lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;The National Restaurant Association, in collaboration with the American Culinary Federation and Technomic, has released the "What's Hot 2023" culinary trends report. Based on a survey with over 500 culinary professionals, the report identifies the leading menu trends across 11 categories, including dayparts, menu sections, and beverages. Below is a summary of the info; check out the full article &lt;/SPAN&gt;&lt;A href="https://go.restaurant.org/rs/078-ZLA-461/images/Whats-Hot-Culinary-Trends-2023.pdf" target="_blank"&gt;&lt;SPAN&gt;here&lt;/SPAN&gt;&lt;/A&gt;&lt;SPAN&gt;!&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;Top 5 Trends to Watch:&lt;/STRONG&gt;&lt;/P&gt;
&lt;OL&gt;
&lt;LI&gt;&lt;SPAN&gt; Local Dining Experiences: Emphasis on local sourcing and community-centric dining. A move towards ingredients with a story and a reduction in food miles. &lt;span class="lia-unicode-emoji" title=":seedling:"&gt;🌱&lt;/span&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI&gt;&lt;SPAN&gt; Fried Chicken Sandwich: This staple gets innovative twists with new flavors and artisanal touches. &lt;span class="lia-unicode-emoji" title=":chicken:"&gt;🐔&lt;/span&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI&gt;&lt;SPAN&gt; Charcuterie Boards: Artistry on a plate, these boards combine traditional and novel ingredients, becoming a canvas for culinary creativity. &lt;span class="lia-unicode-emoji" title=":artist_palette:"&gt;🎨&lt;/span&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI&gt;&lt;SPAN&gt; Comfort Foods: A surge in nostalgic eats that evoke memories and warmth with a modern health-conscious twist. &lt;span class="lia-unicode-emoji" title=":pot_of_food:"&gt;🍲&lt;/span&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI&gt;&lt;SPAN&gt; Healthier Wraps: Incorporating global flavors and nutrient-rich ingredients, wraps are getting a wholesome upgrade. (I was eating a wrap while writing this!) &lt;span class="lia-unicode-emoji" title=":burrito:"&gt;🌯&lt;/span&gt;&lt;BR /&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;/OL&gt;
&lt;P&gt;&lt;STRONG&gt;Breakfast, Lunch &amp;amp; Dinner - What's Changing?&lt;BR /&gt;&lt;/STRONG&gt;&lt;SPAN&gt;- Breakfast: We're seeing a rise in value-focused and portable offerings, balancing cost and convenience. &lt;span class="lia-unicode-emoji" title=":sun_behind_small_cloud:"&gt;🌤&lt;/span&gt;️&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;- Lunch: Chicken sandwiches are evolving with global sauces and unique bread options. &lt;span class="lia-unicode-emoji" title=":globe_showing_asia_australia:"&gt;🌏&lt;/span&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;- Dinner: A trend towards more affordable meat cuts, cooked with finesse to elevate the dining experience. &lt;span class="lia-unicode-emoji" title=":fork_and_knife_with_plate:"&gt;🍽&lt;/span&gt;️&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;- Desserts &amp;amp; Drinks: There's a sweet shift to natural sweeteners and plant-based milks, along with a bubbly increase in the popularity of spritzes. &lt;span class="lia-unicode-emoji" title=":tropical_drink:"&gt;🍹&lt;/span&gt;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;Global Tastes on the Rise:&lt;BR /&gt;&lt;/STRONG&gt;&lt;SPAN&gt;- Southeast Asian Cuisine: This trend signifies a broader palette preference for bold spices, diverse textures, and sustainability. &lt;span class="lia-unicode-emoji" title=":hot_pepper:"&gt;🌶&lt;/span&gt;️&lt;BR /&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;Innovations to Keep an Eye On:&lt;BR /&gt;&lt;/STRONG&gt;&lt;SPAN&gt;- Sandwiches: Expect to see international twists and new bread alternatives shaking up the classic sandwich. 🥪&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;- Technology in Cooking: Automation is set to revolutionize the kitchen, from preparation to plating. &lt;span class="lia-unicode-emoji" title=":robot_face:"&gt;🤖&lt;/span&gt;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;&lt;BR /&gt;What's Losing Steam?&lt;BR /&gt;&lt;/STRONG&gt;&lt;SPAN&gt;- Quirky offerings like pickle pizza are making room for the next wave of culinary creativity. &lt;span class="lia-unicode-emoji" title=":chart_decreasing:"&gt;📉&lt;/span&gt;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&lt;BR /&gt;&lt;SPAN&gt;&lt;STRONG&gt;Let's Chat&lt;/STRONG&gt;!&lt;/SPAN&gt;&lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;How do these trends inspire your next culinary creation? Share your insights; drop a kudo below!&lt;/SPAN&gt;&lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;Cheers to your restaurant's growth and success! &lt;span class="lia-unicode-emoji" title=":clinking_glasses:"&gt;🥂&lt;/span&gt;&lt;/SPAN&gt;&lt;SPAN&gt;&lt;BR /&gt;&lt;/SPAN&gt;&lt;SPAN&gt;--The Toast Community Team &lt;span class="lia-unicode-emoji" title=":bread:"&gt;🍞&lt;/span&gt;&lt;/SPAN&gt;&lt;/P&gt;</description>
      <pubDate>Thu, 09 Nov 2023 23:19:51 GMT</pubDate>
      <guid>https://community.toasttab.com/t5/industry-trends/decoding-the-2023-culinary-trends-your-guide-to-what-s-next-in/m-p/7035#M88</guid>
      <dc:creator>Rob</dc:creator>
      <dc:date>2023-11-09T23:19:51Z</dc:date>
    </item>
    <item>
      <title>Re: Decoding the 2023 Culinary Trends: Your Guide to What's Next in Food</title>
      <link>https://community.toasttab.com/t5/industry-trends/decoding-the-2023-culinary-trends-your-guide-to-what-s-next-in/m-p/7036#M89</link>
      <description>&lt;P&gt;&lt;a href="https://community.toasttab.com/t5/user/viewprofilepage/user-id/76"&gt;@Rob&lt;/a&gt;&amp;nbsp;Thank you for sharing.&amp;nbsp; These are the tools that make us all better!&lt;/P&gt;&lt;P&gt;Appreciate!&lt;/P&gt;</description>
      <pubDate>Thu, 09 Nov 2023 23:34:32 GMT</pubDate>
      <guid>https://community.toasttab.com/t5/industry-trends/decoding-the-2023-culinary-trends-your-guide-to-what-s-next-in/m-p/7036#M89</guid>
      <dc:creator>adamj</dc:creator>
      <dc:date>2023-11-09T23:34:32Z</dc:date>
    </item>
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