When I set up my delivery partners integration, everything seemed good. I chose to add 1.50 to each item. That carried over. However, I gave a few items that the price is based on size. Those prices stayed the same. I need to know how to get the 1.50...
I'm talking about the main slip, not the items going to their prep stations. Is this feature possible?
Hello, Was looking to see if anyone has any experience with combo-ing . I am specifically looking at what order the system sifts through in order to decide the correct combo (from within a specific discount vs discount lists)? Top to bottom or bottom...
Wow! I'm so impressed with the new POS Layout Preview feature! This was a long time coming and I'm very excited it's here! In the next update, I'd love to be able to edit my menu right in the preview (ie- move buttons around, delete outdated items, ...
I have products that I only offer to one set of customers. Is there a way to create an online menu that is hidden, and only accessible if you have the URL that is associated with that menu?
Good morning, Yesterday, I noticed a new glitch with online orders. Please forward to the relevant team to get this fixed. MAX/MIN modifier rules are not being followed. For example, certain items, my customer is able to choose up to 2 modifiers, b...
Im trying to be able to 86 and item and then at the same time, if another menu item uses the same product, have that item 86ed or decrease in quantity as well at the same time
Hi - I have a retail section of the restaurant which includes a butcher case. The prices of the meats in the case are subject to different pricing. What would others recommend for how to price this? Open Price? If I did that, then I would need to...
Hey all!Looking for a quick answer on this. I am trying to set default modifiers for food items by overriding the default modifier section for each modifier group. Each modifier has different pricing (i.e bacon costs X, turkey costs Y, and crab dip c...
We have separate menus for our 3rd Party (Uber and Doordash) and our in-house POS. Cashiers can change what's in stock on the POS but it does not affect the 3rd Party menu, which is only accessible on Toast Web by admins.Our problem is when a cashier...
Hey Community! We’re excited to share our new YouTube video on highlighting your “Star” items — those menu choices that are both highly profitable and incredibly popular. To get the most out of these menu items, make sure they’re fro...
Hi everyone! I wanted to share our latest YouTube video that is a crash course in everything you need to know about menu engineering. From calculating food costs to what in the world a “plowhorse” is, we’re helping you make the most of your menu with...
How do i limit menus like happy hour food to only bar screens
How do I remove servers from Open Item Permissions? Thank you
I want to do a ‘buy 2 entrees, get $5 off an appetizer. But, here is the situation. ‘Entrees’ is a word used to give the customer an idea what they can get that will apply. In actuality I want to give the discount if 2 from ‘fried rice’ group or 2 f...
