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Restaurant Operations
Destination to discuss Menu Building, Kiosk, Toast Go Handheld, Kitchen Display System and beyond.
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All servers hate this update.

I work at ATG downtown(Louisville,KY). All servers have all come together and hate this new “UI” (user interface) compared to what we were handling. We use to take orders with ease. Well so long with that. With this new update, it makes it incredibly...

Feature Request Regarding Order Throttling

We frequently use order throttling when we are inundated with orders. The constant challenge we face is remembering to turn it off.My employees set timers on their personal devices to remind themselves to check the throttle. However, I have noticed n...

Wing Special

We have had a $1 wing special for a couple of weeks on Sunday and Tuesday (Under special Menus for those days) the staff is prompted for quantity of wings, then they are required to input sauce choice. We then have Wing Mods button (optional/Force Sh...

Update Time Entry

A server clocked out, did not leave the building, and immediately starting working again without clocking back in.  The server did realize and clocked back in a few minutes later (probably the first time they tried to use POS).I attempted to clear th...

Bartender tip outs

We are looking into tipping out our bartenders.  Up until now, since we recently opened, we paid them above average wages to avoid the extra calculations.I was wondering if anyone does tip out bartenders and bussers, and if so, which reports - if any...

Resolved! Shift Review

Is there a way to have the shift review print out Cash owed to house? Just like on the screen, I would like it to say:Cash CollectedNon Cash TipsCash owed to house 

Entertainment pricing

We periodically have bands or other entertainment. When we do, we add 50 cents to each item during the event. Is there anyway I can configure the system to automatically change the prices?

Size Pricing with menu pricing

HelloIs it possible to do size pricing in conjunction with menu specific pricing so i can have the same item on both menus with deferent size pricing IE Pint of beer and Pitcher of beer?  Right now i have one item set up with normal size pricing for ...

Take Out Orders Features

When taking a to-go order. It would be very helpful.To have a database and a text feature for the customer to validate their phone number.  their Name,  phone number, and notes can be saved for future orders. They can receive a text message they can ...

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