Activity in Group Hubs
Resolved! food truck hotspot
PLEASE HELP! Ive been trying to find a hotspot to use in my food truck to get my toast system up and running and each one ive bought so far the ethernet port does not work so im not able to connect to the internet. If anyone owns a food truck that u...
1099K for 2024 not received in 2025
I never rec'd a copy of my 1099K from Toast in January 2025 for my 2024 year.I need a copy
Events and Open Table
Hi everyone! I am just wondering if there is a way to integrate the events and catering portion of toast with OpenTable? For example, when an event gets put on the calendar and is confirmed in toast, is there a way to integrate so that the events sho...
Resolved! KDS All day view with normal KDS
I want to know if it is possible to show both the All day view (at the bottom or top) along with the normal KDS screen.
Resolved! Recycle Gift Cards
Howdy, We get quite a lot of patrons that utilize the rewards program here at our coffee shop and many of them use the physical gift cards. I was wondering if there is a way to reuse these used up gift cards or if they're pretty much useless once the...
Tips Management Permissions
Hello!Are there permissions for the Tips Management feature in Toast?Who is allowed to view this function?Who is allowed to make edits to tip policies?Who is allowed to make edits to tips/gratuities for certain shifts/days?Who is allowed to send/unse...
Resolved! Setting up 2 Expediter Screens
We have a property that has two kitchens with 2 separate menus. We would ideally like to have 2 expediter screens on the expo in each kitchen. Currently we have to set up one as a prep station as we were told Toast can only have one expediter scree...
Resolved! POS Views
When I initially set up my Toast screens, it asked me if I wanted to decide between 2 different screen views. How do I go back and go to that option again to change the screen view?
Menu item sold per pound
Is there a way to set a price per pound and the customer can choose the amount they want?
Resolved! Anyone Have All Tips Placed in Drawer for end of night counting?
We are a small bar that took over another business using toast. The employees have always placed all tips in the drawer. At the end of the night when the drawer is counted we will determine from the overage what the tip amount is. For example:Startin...
Changing business credit card
I only want to change my payment card from personal to my business account.I can't seem to get a any representative to tell me how to change or where to change it.Can someone just tell me where to enter my new card in????
Resolved! Half Pizza
Hello all,I am here hoping someone can actually help me. I followed a toast training video (pre mods) teaching me how to set up half pizzas. However, it didn't work. Then I spent 40mins on the phone with toast trying to fix whatever the issue is. The...
Toast on Tour Follow Up- Introduce yourself for a chance to win $200!
Hey everyone! I didn’t get a chance to meet you in person yesterday, but my teammate really enjoyed connecting with you. We’d love to keep the conversation going here in the Toast Community. This group provides a direct connection to Toast ...
Import Payroll Timesheets
Hi Toast POS Community,I manage a food hall location that utilizes Toast POS to track employee clock-ins and clock-outs. Currently, I export this timesheet data and manually enter it into the payroll system for my main store, which is a time-consumin...
Multiple Locations with one kitchen
We are a mid-sized bakery with four retail stores and many commercial customers. We have been using Toast POS for a year and now want to add On-Line Ordering to our system but are encountering a few challenges:1) We'd like to only offer advance orde...
