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Hi Matt, we just opened back in November and hadn't been using a reservation system until we tried out Toast Tables in Jan/Feb-ish. So far it's pretty solid! The booking aspect of it is pretty powerful, you can plan out your various service periods ...
We've been aiming for 15%, though it seems like some of the more "well" liquors that makes it super cheap. And then some of the higher end stuff would be crazy at 15%... but maybe keep it there and if they buy it they buy it.To piggy back off your q...