03-22-2024 06:54 PM - edited 03-22-2024 06:56 PM
Busy season might be about dining in, but it doesn’t have to be! How have you guys expanded and streamlined your retail business amidst the existing operations of running a restaurant?
Some of our customers use Toast’s Restaurant Retail as an easy way to meet both retail and food service needs with one platform. Learn more about Restaurant Retail best practices here to get started.
The approaching busy season is also a good opportunity to tap into your takeout channels and online presence to accommodate for increased volume. Has anyone seen success in investing in takeout during the warmer seasons?
a week ago
Hi Rob,
We're interested in taking our gift shop online even though we're a dine-in-only operation. We already have Toast Retail for the gift shop, is there an easy way to do e-commerce with this tool?