New Restaurant

[Regi]

Well I am new to this form but thought I should get on board, at first I was a little frustrated with setting up Toast in my new Restaurant, after watching videos and taking a zoom class I was still not getting it, finally my sales person came to the rescue, he helped me set up several menu items and I used these as a basis to compete my menu entrees. Though this was a struggle I learned a lot and now I can add and modify my menus with little problem. I know you can hire or rather pay Toast to set up your menu, I would not recommend it, sooner or later you will need to adjust and modify it and you will need the skills. I love all the reports and they are helpful.

[Psung]

I just set up my POs and I logged in but now it's asking for a numeric password and I can't find that anywhere

[rcmck]

The pins are assigned to individual employees to login

[Rob]

Hi @Regi, thanks for taking the time to offer this feedback! 

@Psung, the passcode might be the one that is created under the section "Employee ID"

Updating Employee Information