When I set up out Toast menu system a year ago, I was assisted by the presence of the Setup Checklist which automatically popped up whenever I logged in. Once I completed its suggestions it kindly went away. We recently added the Catering & Events m...
can i have different pricing for menu items for pick-up vs dining room (we charge more for pick-up)example Chicken Parm Dinner Dine-In $21 Pick-Up $22thanks
We have had several instances where someone from Toast is going into our work week setting and changing the start day without us asking for it or without our knowledge. This change of course affects the payroll OT calculation on reports, and then we ...
Currently, they only way to prompt a "party size" is through the Table Service screen. There's no way to have the "party size" calculator pop-up when starting a new quick order on the Quick Order screen.We run a very busy brewery, and because everyon...
Under reports in Toast some reports export to Excel, however when running Hourly Sales reports there is no export icon. Does anyone know how to change that.
Is anyone else experiencing issues when trying to access Toast Web and/or Toast Payroll after signing in? This issue started about 3-weeks ago, and it goes back and forth from Toast Payroll and Toast Web! I have reached out to support numerous times ...
I get that this is a small nuance but still, please fix. All reporting throughout Toast lists the employee name field as LAST, FIRST as it should in standard reporting.then you have the Tip Management report download. It populates as FIRST LASTI can...
Why toast don't have a refund button for all transactions?And on the toast pos we don't have a refund button ?
Hi everyone,We have promo codes available for our office workers to place delivery orders through our website, to be delivered to the office. The promo code covers the full cost of the meal, but the driver tip is driver is paid using a credit card. W...
I'm looking into setting up house accounts, specifically for a University Department that would like to be billed once a month for all orders in a given month. I want to know how tipping out works for my staff. Will the tips from a specific day be ad...
I have thousand of vendors that needs BILL PAY to be disabled/turned off. I hired someone to do this for me but the button is greyed out on their end, what permission or access should I provide to them on their personal account used? without them nee...
Hello,We use toast in the restaurant and opera for the Hotel PMS. The night auditors have to manually post our cash sales, is there anyway to get the cash sales to flow to Opera?
I have a combo meal which has a mix of items that are vatable at standard rate 20% and items at zero rate for takeaway. For example a cold sandwich (0%), fries (20%) and a cake (0%) for a set price.I have it set up so you click on the combo and it th...
I have fast casual burger joint. I setup my toast jobs up as all ""cashier" as I was instructed to do for my employees. My issue is with credit card tips if staff is working in the kitchen expediting logged in as " cashier" that tips aren't going t...
The printout for the z report is missing one sales category even though the sales report on toast shows it. Is there a setting or something that I am missing?
