I got this email today and enabled it right away. I haven't set up any promo yet. However, I'm still struggling to see the QR code in the print. Has anyone else tried it?Under Takeout and Deliveries.
When someone orders via Toast Delivery Services, is there a reason why the customer phone number can be listed just like normal takeout orders? I think this is something very basic, someone else things this is maybe possible already that I'm missing?...
Dear Toast Team,As a forward-thinking company at the forefront of restaurant management technology, integrating Bitcoin payments via the Lightning Network would be a strategic move that aligns with the evolving financial landscape. Bitcoin, as a dece...
MENU as MOD = great idea.MODS: each modifier has a unique price - OKadd chimichuri $4add truffle $5add Lobster Tail $39MODS: use Menu as Mod - only works if each mod is same price. greyed out: each modifier has a unique price = cannot doThis solve...
How to SEE all Food Items: and their corresponding printer locations; as a table or report?So many times I have to update Menu items, or add items. And I don't remember what the printer associated with that type of food.Example: new item "Roast Duck ...
I was told multiple times that with Toast Payroll essentials that someone at Toast sets up the PTO options when requested. I was told this multiple times, including by the folks that did the hands on training.Now support is telling me I have to pay f...
Hey everyone Is anyone else running into issues where guests on the waitlist come in early because they got a text saying they’re “about to be next to get seated”? I’ve noticed there’s no option in Toast Tables to turn that specific message off, or a...
Hi everyone,We’ve recently transitioned from Tock to Toast Tables and were surprised to learn that guest data cannot be migrated over. With tens of thousands of records in Tock, being told that manual entry is the only option is a serious concern.Has...
I'm from a state with mandatory sick/safe time and Toast claims payroll essentials is compliant with the law but it is not. Anyone else dealing with the gaps in this payroll solution and completely incompetent Toast support?The law states that you ha...
We sell Wagyu by the OUNCE. We have a choice: for example:8 oz Aussie Wagyu is min.Order 8oz Aussie Wagyu + MOD "Add Lobster Tail" - OKSo a customer can order 10 oz @1oz increments1 oz. Wagyu (++++++++++) -- 10 of this - simulates hitting "+" butto...
I think the reservation should be a different color to pop when the reservation has visit notes. Most host are younger and as of right not the visit notes are invisible to them when they are busy. Almost impossible to get them to look at them regular...
Anyone integrated their Relish/Ezcater marketplace into Toast? We are relatively new to Relish and would love to hear other who have done integrations. I do see Otter/Deliverect and believe they do have Toast integrations. It would be awesome if Toas...
So here we are again, dealing with the SAME issue that happened in 2022 and 2023 (which ultimately Toast did fix previously.) Guests ordering on UberEats enter "special instructions" like "please write Heather on the sandwich bag" or "please sub tur...
Hi,we price our items for all 3rd party deliveries at ~15% higher than inhouse to offset the huge cost of commissions to them. Its a flat increase across for all 3rd party menus.When we set this up, the on-boarding guy did that price adjustment via s...
