Here are some tips to quickly troubleshoot your printer issues! If you're experiencing difficulties, start by power cycling the printer: turn it off, wait 30 seconds, and turn it back on. Next, ensure all printer cables are properly seated by unplugg...
Hello,I am looking for help with Mobile Order & Pay item routing. To give context, our style of service is slightly different than most. We have servers on the floor at all times, interacting with guests and placing orders through a Toast Go 2. Our s...
Can you tell me (1) current best practices and (2) future plans for event rooms and spaces being booked?
I have been trying to find a way to get inventory control for an item that is used on several menu items. We just opened a new BBQ restaurant. We use several of the cooked meats on various menu items. For instance, brisket is used on a brisket pla...
Our bar printer makes no noise when tickets come out. Thus, the bartenders rarely hear it and and the servers are having to wait for drinks. However, the kitchen printer is significantly louder (making that "ticking" noise kinda like an old addin...
Hello Toast Community,I was hoping I could pick everyone's brain about promo code usage on kiosks. You all know by now that promo codes are not accepted on the kiosk. Has anyone found a way to use them or change operations a little bit to make it wor...
Is there a way to remove customer credits once they've been applied? In this case, it was accidentally applied to a customer twice, so in order to have a more accurate idea of how many customer credits are floating around in the nebulous ether, I'd l...
Trying to figure out how to transfer money off of my toast card into my chime bank account. Can you help me?
When i swipe a card for payment, the screen with the tip and signature comes up but i dont want that, i want the receipt to be printed so they can sign at the table. can anyone help me out.
Hello,We are using the Toast TLP400 label printer for the first time. However, after each print it feeds about a foot of the roll after, wasting a bunch of label paper. I also have to hit the feed button each time as it has the blinking red light o...
I need some pricing help, please. I have a brunch item whose menu pricing I cannot seem to get correct. Egg Benedict is available with crab (21), chorizo (16), bacon (15), short rib (19) or... pick any of those three for 23.Currently I have the bened...
Has anybody used the Toast system to log drink chips/coins ?help or suggestions please
Please correct me if I'm wrong, but if an e-Gift needs to be resent same-day, there is no way to resend it via the Quick Order screen; you instead have to fully go into the Advanced Lookup options and take all 8 steps I've laid out below in order to...
It would be nice if we can resend our email campaigns to email addresses that have not yet opened the original email.
Good afternoon! I am fairly new to Toast, but very seasoned in POS support for other brands, and I support a small group of restaurants that switched to Toast late last year. We recently made a decision to require all managers to use mag cards for PO...
