Those who are getting paid through the Daily Pay app should definitely look into the Clair app and online bank account. Clair offers the same perks; however, there is no charge on the money that you borrow daily. You simply repay them what you borrow...
need help with cash gratuity reporting on the system
Hi! We just had toast go live yesterday. Under the job code for servers and bartenders I have selected for both jobs to claim tips. When they go to clock out it is not making them claim their tips. How do I add this on? Secondly where do I go in the ...
HI I had a server looks like she started a check, it appeared non another servers number later. It was on 11-12-22, check #792 table 102. We ended up comping 160.00. because neither new anything about it. Is there an activity log to see who had it ...
HIWhere can I see each entry in toast? Example when a order is take and what was used to ring it up.ThanksBrian
Hi! I work for the Schulson Collective in Philadelphia. We use Toast across all of our restaurants. I am working on learning how to integrate Toast with R365 in order to have real time access to inventory and price changes. Do you have any advice ...
Hi I’ve heard rumors that some people can see a map that allows them to adjust the delivery radius for their toast delivery services by doordash. I ask because 5mi is too big for us. Can anyone verify if this is true, do any of you have access to thi...
Good afternoon,I was wondering if there was a way to allow employees to assign registers and close out tickets for the day in test mode?
If I am doing an event and I have a sponsorship from a vendor. How do I charge the credit card with out ringing in any sales? Thanks Brian
Guests start to order entrees and they are put n hand held at table. then before sending they want to add appetizers.how can you do this and just send apps, or do you have to delete entrees? thanks everyone
I was under the impression that Toast would remove inventory as we are fulfilling orders, but I cant find a way to to use this function. Is this true, and if so where is the function? From what I read about xtraCHEF I am under the impression I need...
How can you handle toast order and pay for customers that order from counter togo. We would like to have the option when the front is congested for the customer to scan and order similar to a Kiosk
Looking for suggestions on how to reduce the glare from handhelds used outside. Our restaurants have outdoor dinning and it is very difficult to ready the handhelds when the sun is out. Is there a way to correct this issue?
My report says 30% of the menu is not categorized. How would I check to see which items those are? I went to PMIX, item details, and downoaded the excel sheet but none of the cells are blank. Any suggestions would be appreciated
HI,I am wondering how to get access to Toast Payroll? I shows I need a company code which I do not have
