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Restaurant Operations
Destination to discuss Menu Building, Kiosk, Toast Go Handheld, Kitchen Display System and beyond.
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Forum Posts

Thermal Label Printer

Hello! We recently have been considering adapting thermal label printer for our establishment (we still label items the old-fashion way, by writing). Before jumping into it, we'd like to learn from the awesome peers in this community about your insig...

3rd Party Platforms

So currently I have the integration with grubhub, ubereats and doordash. It's seamless and works great.However, I wanted to ask if anyone is using 3rd parties that don't integrate? For example, we use foodja and EZcater. I think chowly is an option, ...

Resolved! Sales Reporting per POS

Hello,This group has been great on my previous question.  I've looked through all the reporting and discussion topics and I can't seem to find and answer to see if its possible or not.We are looking to see a report for sales per POS location.  We hav...

Resolved! Scheduling orders for the future

Hello.  Here at DaVinci's, we just recently started scheduling any 'next day' orders (if we have them) the night before.  When we started doing this, it would show on the POS screen as 'Held' (and also would be a different color) and would NOT print ...

Tab Names

We can currently open a tab with the following identifiers:-Table number-Server Name-Check NumberThis is a bar within our business that two bartenders handle. The customers move around and each server handles a number of customers. They have to previ...

Item Count on Shift Review

Is there a way to show a count of the items the server sold during shift, by category. For example, Drinks and Food (similar to the Sales Report). We actually have our servers tip out bartenders based on a fixed amount per drink made, not a percentag...

Printer shredding ribbons

My epson impact printer is shredding up the black ink side only , going through ribbons very quickly. Printer was provided by toast and only a little over a year old. What’s best way to handle this, call toast to get replacement ?

Stolen handheld

Sadly, on Friday a disgruntled customer stole our hand held. He was from Swedin and didn't like the tipping suggestion we have programmed. He fought with the bartender for a bit but then closed out his tab, not leaving a tip (fine)  Then he slowly mo...

Lunch and Catering menu input.

Hello, I am in need of someone to input my lunch and catering menu in my system. I already have my menu in there. Toast wants $500 to do it . For someone that knows how to do this would take about an hour. I am will to pay someone just not 500.I am i...