Celebrating Valentine’s Day at Community Taproom! Holidays are the perfect opportunity to create memorable experiences for our guests, and Valentine’s Day is no exception. To make the most of these special occasions, we follow a tried and true method...
I'm trying to find a report that shows me all paid out categorized by payout reason. I cant find anything. We often pay our musicians that play on sit cash, and do a pay out. I'm trying to track the expenses for Entertainment. Where might i be ab...
We have a discount set up for 'Employee Meal' with a discount reason and comment required, with the intent that the comment is the name of the recipient of the employee meal. This is mostly working for us, but the Discount Reason/Comment doesn't pri...
How can I disable the option to book an order online?
Is there a way to put a tablet into a type of training mode for new hires? I have used POS systems before (Aloha, Micros) where you could use a training POS login number and practice ringing in the items, but then the items order wouldn't actually se...
Hello, I'm new to Toast, I'm designing my website, when I want to configure my menu, the error appears and I need to finish my website
How do you connect your bank info at the end of the refinancing process?
We are currently integrated with Swipe-It to sell gift cards online. We are trying to transition to only using Toast for our gift card sales. My question is, once I remove the 'swipe-it' link from our website, can I now add a 'toast' link for guest...
What is the ETA for WE SCAN to be integrated to the GO 2 handhelds by swiping the id?
We have a pizza place and make a lot of pizzas, I would like to see something noticeable, like perhaps the background color change on the KDS if there are any changes from the standard pizza in the system. I would love for our kitchen staff to read ...
Our restaurant has counter service quick service coffee and take out as well as sit down table service. I have been trying for months to get help but toast seems to have no idea what I'm trying to accomplish. I have paper credit card slips for the d...
HI all, We are very new to this system, been live 3 days. All has been going fairly well, but we do have one thing we are trying to see if it is actually possible or not. We are not a "server" style restaurant, we are a you come in and pay and ...
Hi Everyone,I cannot for the life of me think of the setting that allows you to show customers what cutlery is included in to go orders, and what it would cost to add it to an order. Unfortunately my town is instituting a zero tolerance policy for an...
Is there away to pay out a bonus on a separate check through toast payroll without having to do an off- cycle payroll.? For tax reasons I want my mangers to get their bonuses not combined with there regular paycheck. So some of them are not bumped up...
Hi All, Has anyone started using the catering & events module? I don't want to use the online ordering feature of it and I'm wondering if it is worth it to get for the other functions. I don't want people ordering catering online for scheduling pur...
Is anyone using "peckish" for inventory management? I am interested in using it for my restaurant and curious to hear how others feel about it
